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Show Location

SEASON THREE


Show Locations in Season Three:

Episode 28 - L'eau à la Bouche
Ferme Apicole Derochers (Honey suppliers), Ferme Neuve, Quebec, 819-587-3471
Berry Orchard, Marie Daniele Gervais & Robert Labelle, 450-491-7319
L'eau a la Bouche Restaurant, 3003 Boul Sainte-Adele, Saint Adele, Quebec, 1-888-828-2991 / 450-229-2992

Episode 29 - Les Fougères
Ferme Florelpé (Goat cheese supplier), Papineauville, Quebec, 819-983-6660 / 819-427-5700
Les Fougères Restaurant, 783 Route 105, Tenaga-Chelsea, Quebec, 819-827-8942

Episode 30 - Domus
Aubrey Meats, 59 York St., Ottawa, Ontario
Lapointe Fish Market, 46 Byward Market, Ottawa, Ontario, 613-789-6221
The Herb Garden, 3840 Old Almonte Road, Almonte, Ontario, K0A 1A0, 613-256-0228
Le Boulanger Francais / The French Baker,119 Murray St., Ottawa, Ontario, 613-789-7941
Domus Café, 85 Murray St., Ottawa, Ontario, 613-241-6007

Episode 31 - Danforth
Sushi Delight Restaurant, 461 Danforth Ave., Toronto, Ontario, 416-406-0288
Il Fornello Restaurant, 576 Danforth Ave., Toronto, Ontario, 416-466-2931
Mussels Delight Restaurant, 507 Danforth Ave., Toronto, Ontario, 416-778-7900
Allen's Pub, 143 Danforth Ave., Toronto, Ontario, 416-463-3086
Silk Road Café, 341 Danforth Ave., Toronto, Ontario, 416-463-4660
Caffé Demetre, 400 Danforth Ave., Toronto, Ontario, 416-778-6654
Sher n Punjab, 351 Danforth Ave., Toronto, Ontario, 416-465-2125
Mezes Restaurant, 456 Danforth Ave., Toronto, Ontario, 416-778-5150
Taste of Danforth Contact: Sue Graham Nutter, Affinity Marketing, 416-698-9053

Episode 32 - Niagara
Hillebrand Estates, Niagara Stone Road, Hwy #55, Niagara On The Lake, Ontario.
1-800-582-8412 / 905-468-3201

Episode 33 - Marj's Kitchen
Marj's Village Kitchen Restaurant, Alma, Ontario, 519-363-2496

Episode 34 - Pig Roast
Bruce Jacobson,
Swinefellows, Brantford, Ontario, 519-756-7224, Bruce Thompson, Executive Chef,
Ontario Pork Producers, 416-621-1874 ext. 231

Episode 35 - Guerrilla Cooks
Chef Ned Bell, Toronto, Ontario

Episode 36 - Treuburg & the Egg
Haus Treuburg- Country Inn, Port Hood Island, Nova Scotia, 902-787-2116
The Egg Farm, Port Hood Island, Nova Scotia, Shirley Smith, 902-787-2515
The Orchard, Jeannie Bek, Mabou, Nova Scotia, 902-945-2216

Episode 37 - P.E.I Shellfish
Aqua Farm, P.E.I., 902-836-5351
Johnny Flynn’s Oysters, Souris, PEI, 902-687-3640
Seasons In Thyme Restaurant, #644 Water St., Summerside, PEI, 902-888-2915, 902-888-2914

Episode 38 - Glenora Whisky
Glenora Inn and Distillery, Glenville, Nova Scotia, 902-258-2662

Episode 39 - New Brunswick
The Dive Shack, 506-634-8265
Beatty & the Bistro, 60 Charlotte St., St. John, New Brunswick, 506-652-3888